Welcome to Olive and Glen Culinary School
- A variety of Sweet Dough
- Delicious Chocolate Cream Scones
- Pizza, Foccacia, sacadorus and more
- Corporate Bread Basket
- A Paranakan Themed Birthday Bread Basket
- This one comes with fish eggs
- Thick Roll, Sweet Egg nigiri and Inari Sushi
- Soft Rye, Multigrain, Sacadoros, Pistachio Butter and Bacon Butter
- Sourdough, Soft Rye, french Loave and Sacadoros
- Casual party basket, designed as finger food, cream scones, multigrain rye & waffles
- Another Christmas Bread Basket
- Italian Focaccia
- The Brazilian Sacaduros
- French Basket
Hello Friends and all Food & Health Enthusiast
I just want to say thank you for exploring this site, I am honoured. This site was created out of a necessity to keep all my friends and fellow enthusiast informed. So the sole purpose is introduce those who want to know more, post information for my cooking class participants and to hold content on resources that all my friends can get hold of, be it ingredient supplier, equipment supplier or books. All the breads and Japanese food you see in this site are all prepared in an urban apartment in Singapore and does not contain preservatives and softeners of any kind. And oh yes, there is an interesting section relating to health and weight, enjoy. So my friends, you are welcome to provide me with information, I will find a way to confirm it’s accuracy then post it. I am learning everyday, thank you in advance for all the information. As I teach, I learn.
Regards
Oliver Lim
In the hands of an artisan, a grain becomes nourishment for bliss













