Apr 13 2010

Tau Kua Sng on Channel U, Wonder Chef Finals

Published by at 8:00 pm under Events

This is a traditional Bean Curd dish that goes best with steamed rice.  It is estimated to be created 70 -80 years ag0 by my great grandmother.  My mother passed the recipe to me two weeks before the competition.  The last time I tasted a similiar dish outside of our family, it was in Crystal Jade Palace, they served it as starter.  The ice-cream concoction, I created two weeks before the competition, taste really good.

To view Wonder Chef Rice Episode please click here

To get a recipe for both, please go to “Sign up for Updates” tab and request for one via email.

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